Brooks Headley's Biography

Brooks Headley is a renowned American chef, pastry chef, and musician, best known as the chef-owner of Superiority Burger, a celebrated vegetarian restaurant in New York City. Before rising to culinary stardom, Headley was an influential figure in the punk rock scene, notably as the drummer for the band Born Against. His unique career path took him from the gritty world of underground music to the refined kitchens of some of the country's best restaurants, including his tenure as executive pastry chef at Del Posto, where he earned a James Beard Award for Outstanding Pastry Chef in 2013. Headley is celebrated for his inventive plant-based dishes and dedication to sustainable, affordable food. His work at Superiority Burger has garnered critical acclaim and a loyal following, making him a prominent voice in both the culinary and music worlds. An advocate for vegan cuisine and a published cookbook author, Headley continues to influence the food industry with his creativity, authenticity, and punk ethos. With an estimated net worth of $1.5 million as of 2024, Brooks Headley exemplifies the successful fusion of passion, artistry, and entrepreneurship.